Nairns versatile Gluten Free Cheese oatcakes are made with mature cheddar cheese, gluten free wholegrain oats and very little else. Healthy wholegrain oats give you a natural boost to help you get the most out of your day, making these gluten free cheese oatcakes a naturally energising snack.
Try them on their own as a stop gap before meals to help keep you and your family going or lavish a bit of time on them with the savoury topping of your choice.
Wholegrain oats (76%), Cheese (15%) (Milk), sustainable palm fruit oil, sea salt, raising agents (sodium bicarbonate, ammonium bicarbonate).
For allergens, including cereals containing gluten, see ingredients in bold. Nairns factory is nut free and their recipe is wheat and nut free. We cannot guarantee their ingredients are wheat and nut free.
Manufactured on equipment that handles milk.
Nairns recipe does not contain any wheat. Sometimes though, oats (and other grains) can be contaminated with wheat in the fields or in the mill. For this reason their product could contain a trace of wheat. We therefore cannot guarantee that their ingredients are wheat-free.